Native Thyme Peach Bellinis
About this Recipe
Cooking Time
0
Prep Time
5
Cuisine
- Australian
Serves
6
cooking style
PROTEIN / DIET
Native Thyme Peach Bellini is a super-simple cocktail recipe that even the most novice of mixologists can nail and impress your guests!
The sweetness of the fresh peaches pairs beautifully with the fragrant herby Native Thyme set off by the tangy spritz of prosecco and a touch of fresh lemon.
With just 4 fresh ingredients and a dash of water, this simple two-step recipe is guaranteed to become a new favourite all summer long.
Ingredients
Shop Spices from this Dish
Similar Recipes
Grilled Thyme Apricots with Lemon Myrtle Ice Cream
Mango Goats Cheese Salad
Lemon-Harissa Salmon en Papillote
Meatballs with Native Herbs and Pepperberry Sauce
Method
- Simply puree the peaches, water, lemon juice and native thyme in a blender until smooth.
- Fill a champagne flute a quarter full of puree, then top up with prosecco and enjoy!
Notes
Recent Comments
Discover More Spices
Similar Recipes
Pepperberry Beef Pot Pies
Mexican Beef Bolognese
Lemon Myrtle Chicken Schnitzels
Homemade Indian garlic naan
The Spice people FAQs
Join the Spice People to Get Started on Your Culinary Spice Journey!
Be the first to hear about our exclusive promotions, new product releases, recipes and more.
Leave a Reply
You must be logged in to post a comment.