Indian Meat Dishes That You Can Make At Home

Known for its exotic flavors, exquisite spice mixes and unique preparation methods, Indian cuisine is globally reckoned for many great reasons. From sweet, spicy to sour, you can find every flavor under one roof in Indian cuisine. There are plenty of lip-smacking dishes in Indian cuisine that is globally famous for their uniqueness. When it comes to Indian cuisine, you can find diversity in every region. Each Indian region has its own flavors, ingredients, and preparation methods that make them unique from the others.

Indian cuisine is also famous for its meat dishes as well. There are pretty much famous meat dishes from Indian cuisines that you can try at home. Here’s a list of popular Indian meat dishes you must be acquainted with.

Rogan Josh

When it comes to Indian meat dishes, Rogan Josh is the first name that tops the list. It is a red meat delight comprising of lamb or mutton pieces drenched in gravy, which is essentially flavored in ginger, garlic, and spices. Though the preparation of Indian Rogan Josh is simple, it takes a long time to prepare this meat dish. So, you need to remain patient and add all the ingredients in the right quantity.

Boti Kebab

It is a type of Indian kebab that contains meat chunks drenched in the mix of yogurt, garlic, ginger, papaya, spices, and chili. All you need to do is marinate the meat chunks in the mixture and skewer them on the grill. Keep brushing oil on it to keep it greased.

Pasanda

Pasanda is a curry dish that is prepared in different variants. One of the popular variants is the yogurt marinated lamb with vegetables. You can easily prepare this at home by using some simple ingredients. All you need is some spices like coriander, ginger, and turmeric. Generally, Pasanda is prepared for special occasions like weddings, festivals, or birthday events.

Keema

Keema is yet another popular Indian meat dish, which is the minced form of meat. It is basically a stew prepared with minced meat, vegetables. You would need potatoes, garlic, and masala spices. Every region prepares keema differently. It is generally served as the main dish, but sometimes it is even presented as a side dish as well.

The Bottom Line

India is abundant in flavors and delights when it comes to its culinary magic. You can find a myriad of dishes that have their unique flavor profile and distinctiveness that sets them apart from the rest of the world. The prominence of Indian cuisine can be felt in every corner of the world. Everyone loves to savor the delights from the Indian subcontinent.

Indian meat dishes are also popular for their unique flavors. They are sensational, flavorsome, and exotic, and everything that can drive your taste buds crazy. The above mentioned were some of the popular Indian meat dishes that you can try at your home. So, next time when you have the craving to eat Indian meat delights, you know where to start from.