Keep your spice collection neat and tidy whilst keeping your spices nice and fresh with our all-new Reusable Muslin Spice Bag. Each bag fits up to 10 regular-sized spices or 2 large and can be used again and again for handy storage.
Made from 100% eco-friendly cotton, you can store your spices the sustainable way.
Purchase with our Sweet Chai-Scented Candle in our 15%-off gifting bundle HERE.
Porcini mushrooms are a wild and meaty mushroom with a rich taste and woodsy flavor. These mushrooms actually produce their best flavor when dried. They also have a high protein content, great as a meat substitute for vegetarian dishes.
Dill Leaf Tips are a fragrant herb with a flavour reminiscent of anise and citrus. Dill leaves are usually used in savoury dishes. They are an essential herb in Greek, Turkish and Slavic cooking. Commonly used in seafood dishes, particularly salmon. Dill is widely used in Europe and Asia. Dill is used as a topping for boiled potatoes covered with fresh butter.
The spice people carry dill as; dill leaf tips and dill seeds whole.
Dill seeds are a fragrant herb with light brown oval seeds. The seeds have a similar anise flavour to the tips, but they are more robust. They are most commonly used for pickling. They are used in Greek, Turkish and Slavic cooking. The seeds have a flavor similar to caraway but also resemble that of fresh or dried dill weed. Commonly used in European cooking in conjunction with its leafy counterpart for seafood such as salmon gravlax.
The Spice People carry dill as: dill leaf tips and dill seeds whole.
Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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