Moroccan Chicken with Honey and Carrots

A tagine is a traditional Moroccan dish that I’m sure many of you are well…

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Moroccan Beef Tagine with Pumpkin and Chickpeas

I love a classic tagine, but this cheats version is much easier and just as…

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Moroccan Rice Pilaf with Caramelised Onion, Orange and Pistachios

Perfect as a side dish alongside some grilled chicken or lamb or used simply as…

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Moroccan Ras el Hanout Chicken Traybake

Super-delicious and oh so simple, my Moroccan Ras el Hanout Chicken Traybake is my go-to dish when I’m craving some sumptuous Moroccan flavours without the time and fuss of a traditional slow-cook or tagine.

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Roast Chermoula Chicken with Caramelised Sumac Onions

Over the standard roast chicken with veg you’ve been wearing out each Sunday for years?…

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Ottolenghi’s Spicy Moroccan Carrot Salad

In my most-cherished Ottolenghi book ‘Plenty’, is this wonderfully aromatic and warming dish – it…

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Moroccan Baked Eggplant with Harissa Yoghurt

This recipe uses two of my all-time favorite North African spice blends and showcases them…

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Simple Moroccan lamb curry

This simple Moroccan lamb curry is so easy to make and packed full of flavour….

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Preserved Lemons recipe a must for all Moroccan food fans

Preserved lemons are salty, lemony flavor bombs that can rev up any bland dish and…

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Chermoula chicken tagine with preserved lemons and green olives

Memories of Marrakesh come flooding back when I cook this dish. In June 2016 my…

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Chermoula Crusted fish fillets with spicy salsa

The flavours in this fish dish take me back to wandering the streets of Essaouira…

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Moroccan Lamb shanks

Moroccan Lamb Shanks are the perfect comfort dish this winter and must-do for all Moroccan…

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