CHINESE FIVE SPICE MUSHROOM

Meaty mushrooms carry the rich flavours of Five Spice perfectly in this vegetarian stir-fry

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MEXICAN CHICKEN BURRITOS

Tender chicken and sweet capsicums sauteed in the sweet-smoky flavours of our Burrito blend

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MEXICAN PORK CARNITA TACOS

Crispy, juicy shredded pork carnitas cooked low and slow in Burrito spices and sweet, tangy orange juice

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JAMAICAN JERK SWEET POTATO WITH BLACK BEANS

A hearty vegetarian braise infused with Jamaican flavour

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JAMAICAN JERK CHICKEN

Undoubtedly one of Jamaica’s most famous and well-loved dishes served alongside fluffy rice and a zesty, fruity salsa

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JAMAICAN GRILLED JERK PRAWNS

Sweet, plump prawns make the perfect flavour vehicle for this punchy, spice-rich blend

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GREEK GYROS ROAST CHICKEN WITH FETA

A fresh Greek twist on a family favourite

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GREEK GRILLED FISH GYRO-STYLE

A taste of the Mediterranean Sea ideal for those balmy summer evenings

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SPANISH CHORIZO AND RED PEPPER PAELLA

Pimento flavours of chorizo marry perfectly with the sweetness of red peppers and the Paella blend

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SPANISH PAELLA WITH CHICKEN AND PRAWNS

Tender chicken and plump prawns make the perfect combination for this surf and turf take on a traditional paella

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SPANISH VEGETABLE PAELLA

Artichokes, olives and capers bring all the umami flavour to this delicious vegetarian version

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ETHIOPIAN BBQ FISH WITH TOMATO SALSA

Crispy spiced bbq snapper fillet served with piquant tomato salsa and  minced greens

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