ETHIOPIAN RED LENTILS (MISIR WAT)

A hearty take on the traditional Misir Wat (red lentil curry)

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ETHIOPIAN CHICKEN BERBERE

A traditional Doro Wat – Ethiopia’s national dish meaning ‘chicken curry’

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ETHIOPIAN BEEF AND VEGETABLE TAGINE

A spin on the traditional Bere Wat (beef curry) combining it with tender vegetables cooked low and slow

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ETHIOPIAN BBQ FISH WITH TOMATO SALSA

Crispy spiced bbq snapper fillet served with piquant tomato salsa and  minced greens

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Beef and Mixed Vegetable Tagine with Ethiopian Berbere

This African twist on the one-pot wonder is full of wonderful flavors, textures, and aromas…

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Ethiopian Red Lentils (Misir Wat)

This dish, for me, embodies all that Ethiopian cooking is about – big, bold flavours…

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