Salt-free
Showing all 15 results
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Asafoetida Powder (Hing)
Product Description
Also known as Hing powder, it is often used as a substitute for garlic and onion. Asafoetida powder is made from white and milky resin from a species of giant Fennel. It has a unique smell and acidic flavor that disappear while cooking to leave a smooth and pleasant flavor similar to onion and garlic.
$3.45 -
Herbs de Provence – Mild
Product Description
Herbs de Provence is a classic aromatic blend of sweet French dried herbs including lavender with other fragrant delicate herbs. There are many variations, and our blend adds lavender to give it a unique and wonderful twist. This mix of herbs is particularly used in French cuisine but also a good addition in any Mediterranean dish. It is excellent for rubbing on roasts or sprinkled on roasted vegetables.
$3.45 -
Lebanese Baharat – Mild
Product description
The word baharat means “spice” in Arabic and refers to the aromatic blend of spice used throughout North Africa. This versatile spice blend is a great addition to any pantry.This all-purpose blend is as integral to Middle Eastern, particularly Lebanese, cuisine as garam masala is to Indian cuisine. Also similarly to garam masala the blends of baharat are individual to every region. It can be used as a bbq rub for meats, seasoning meat in the pan before stewing or as a garnish on a meal before serving.
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Italian Spaghetti Herbs – Mild
Product description
Italian Spaghetti herbs are an aromatic and classic blend of chilli flakes, parsley, rosemary, oregano leaves, and roasted garlic which makes for a particularly delicious pasta sauce. This dried herb blend has an authentic Italian fragrance.
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Bouquet Garni
Product description
Bouquet Garni literally means garnish. Many variations exist for this blend. Our bouquet garni consists of an aromatic blend of thyme, parsley, marjoram & crushed bay leaves. Use our reusable muslin tea bags and add 2 tsp for a recipe for 4-6 people. This blend is strong enough for slow cooking. This gourmet collection of herbs is widely used in French provincial dishes.
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Pepper Lemon Seasoning ***salt free*** – Mild
Product description
Pepper Lemon is a lovely blend of pepper, lemon peel, citric acid and herbs and spices. This classic blend has a citrus flavour that can be used as everyday cooking to add flavour to any fresh and cooked dishes. It can be sprinkled onto fish, chicken or vegetables. Perfect for adding a zesty warm kick to dishes. A great alternative to regular black pepper for a bit of a different unique flavour. Add into dishes and sauces or simply use to sprinkle on top as a seasoning. Whip into softened butter to make a delicious lemony herb butter perfect for basting roast chicken in or just spread on a warm piece of toast for a snack or side to any meal. Stir through a cream sauce and add to pasta.
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Pepper Mill Mix Whole
Product description
Pepper Mill Mix is a blend of pink, green, white and black whole peppercorns, which produce beautiful colours. The pepper is noted for its strong aromatic pungency. This exotic blend complements most dishes with its amazing flavours due to each of the different peppercorn taste. It is good for use in grinders.
The Spice People carry these pepper products ; pepper black whole, pepper black ground, pepper black cracked, pepper white whole, pepper white ground, pepper green whole, pepper lemon, pepper mill mix.
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Indian Panch Poran – Mild
Product description
Panch Poran is a mild Indian blend from the Bengali region used to add a warm flavour to curries and vegetable dishes, particularly potato and cauliflower. The name Panch Poran means ‘five spices’ or in this case are five seeds with a colourful and beautiful flavour. This is a popular ingredient used in dishes from Bangladesh, some parts of India and Nepal. It consists of nigella seeds, fenugreek seeds, fennel seeds, mustard seeds and cumin. For best results and to get the best flavour and aroma from your mix, toast before adding to your dish.
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Five Spice Powder – Chinese, Mild
Product description
Chinese Five Spice powder is a spice mixture of five spices used primarily in Chinese cuisine but also used in other Asian and Arabic cookery. It is also commonly used in Asian cocktails for a warm spice kick. The dominant flavour comes from star anise with the sweet flavour of cloves and cinnamon that combine to give a sweet tangy profile that works well with rich meats like duck. This exotic and versatile blend is usually used to add sweet but spicy flavour to savoury and sweet dishes.
$3.45 -
Mexican Taco Spice Mix – Mild, Salt-free
Product description
Our Mexican Taco spice mix is all you need to bring the authentic flavours of Mexico to your tacos. This mix has a big hit of flavour yet is very mild in heat so is perfect for the whole family. Although it has been specially blended with tacos in mind, this delicious blend can be added to just about any dish for a Mexican twist. Our flavourful blend is also a salt-free one so is a much healthier alternative to many of the other bottled sauces and blends on the market.
$3.45 -
Curry Sth Indian Sambar Spice – Mild
Product description
This fragrant masala spice mix is made with fenugreek seeds, coriander seeds, cumin seeds, curry leaves, and other aromatics and is an essential ingredient in the ubiquitous split-pea stew of South India.
A masala is simply a mixture of ground spices. Each state in India has its own blend, and there are countless variations of each. The sambar masala , gives flavor, heat and texture to sambar, the region’s ubiquitous vegetable stew.$3.45 -
Mixed Herbs – Mild
Product description
Mixed herbs is a common and popular spice blend used in all manner of dishes. The traditional mix is comprised of only sage, marjoram, and thyme. We have added basil and rosemary to make a modern blend. It has a great, fresh, and delicate flavour and floral aroma. It is a convenient way to add a complex array flavours to a dish.
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Mixed Spice – Sweet
Product description
Mixed Spice is a classic and highly aromatic spice blend of sweet spices, where cinnamon is the strongest and dominant flavour along with nutmeg and allspice. It is commonly used for baking or desserts. The most popular spice used in European countries, particularly in British cuisine, to flavour cakes, sweet pies and mixed fruit cakes. A traditional favourite used in Australian Easter and Christmas cooking, particularly mince pies, fruit cakes, and hot cross buns.
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Cinnamon Sugar
Product description
This blend of cinnamon and sugar has a sweet aroma and flavour. It is used as a garnish for sweet dishes such as on the top of a pie to give a great aromatic caramelization. It is also often used to add to hot beverages such as hot chocolate and eggnog.
The spice people carry pure cinnamon in varieties as cinnamon ground and cinnamon sticks, as well as cinnamon sugar
$3.45
