curry
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Curry Lentil Dahl – Mild
Product description
Dahl is a mild curry made from dried lentils, peas, or beans, which have been made into a thick soup or stew. The spices are aromatic rather than hot and are added just before serving. Our lentil dahl blend is based on an authentic recipe from Southern Kerala in India. It is dark yellow in colour and is widely used in Indian, Nepali, Pakistani, Sri Lankan, and Bangladeshi cuisine. This is the go-to spice blend for any vegetarian or vegan cook. Its versatility is only limited by one’s imagination.
$3.45 -
Indian Butter Chicken Spice – Mild
Product description
Our Indian Butter Chicken spice is a delicious spice mix made up of Indian herbs and spices. It is quite mild, emphasising the beautifully fragrant spices and the deliciously intense sauce. The mild flavour of this curry makes it suitable for all the family. It is best used after toasting it off in the pan on low heat before adding your other ingredients to awaken all the wonderful aromas. As the spice blend is not traditionally a hot one, many add Cayenne pepper to intensify its heat.
$3.45 -
Curries of the World -10pack
SAVE -20% Our Curries of the World value bundle pack includes 10 curries from around the globe : Malaysian Beef Rendang, Indian butter chicken, West African Satay, Indian Tandoori, South African Cape Malay, Curry Lentil Dahl, Indian lamb masala curry , Vadouvan French curry, Japanese Nagano and Indian Rogan Josh curry. Providing you with spice blends from countries most famous for their rich flavoursome curries. Each packet has 28g of spices which is enough for 1kg of meat/main ingredient and will feed a family of 6 people. Exceptional value and easy to make with our 3 step instructions included. Our Curries of the World spice mixes are ideal for an easy weeknight meal or a special dinner party, our blends will be sure to impress your friends and family and have them thinking you were working away for hours. We’ve taken out all the hard work for you by adding in all the flavour.
For more information on each spice blend click the linked words above.
$29.95 -
Curry West African Satay – Med
Product description
West African Satay is inspired by the peanut curries of West Africa. Our satay uses an aromatic blend of spices and herbs to create a versatile curry sauce which can be used for all meats and works well when mixed with yoghurt to make a great satay dipping sauce with bbq meat.
$3.45 -
Curry South African Cape Malay – Mild
Product description
The South African Cape Malay curry was originally created in the early 17th century from the influence of the Indonesian immigrants who settled there. This curry is characterised by the combination of sweet spices like cinnamon and savoury spices such as cardamom. This distinctive authentic curry it is full bodied and rich and is often made with coconut milk. It is a mild and curry and is highly aromatic, making it suitable for all the family.
$3.45 -
Curry “Vadouvan French” Curry – Mild
Product description
Vadouvan is the French version of a curry. It uses all the traditional Indian spices such as  turmeric, curry leaves, fenugreek, cumin, cloves and cardamom, it is given a fresh twist with the addition of members the Allium family such as shallots, onions and garlic, which sweetens and softens the dish. The spices are subtle enough for the most delicate of vegetables but robust enough for any meat.
$3.45 -
Curry Japanese Nagano – Mild
Product description
Japanese nagano curry is inspired by a recent trip to Japan. I was amazed at the abundance of apples grown in the Nagano region, and how they used them to flavour every thing from choclate kit kats to curry. The key is the distinct sweetness apples give when saut’eed with onions. This versatile mild curry works well with chicken, beef and vegetables, perfect for the whole family. We have not used msg in our recipe which is typical of many japanese brand curries you find on the supermarket shelves. We have also given you a method to create the thick gravy like texture using simple alternative ingredients to the roux cubes. I personally prefer to leave the gravy sauce out and appreciate the delicate flavours of the apples, onions and other vegetables.
$3.45 -
Curry Indian Lamb Masala – Mild
Product description
This easy-to-use and versatile curry from India is considered a simple but all-purpose curry mix that makes a thick gravy with medium heat. Combined with lamb it produces an intense and richly flavoured curry.
$3.45 -
Curry Indian collection -10 pack
Product description
SAVE-20% Our Curry Indian Collection value bundle includes 9 curries from all across India and 1 packet of curry leaves: Indian Bombay Madras, North Indian Korma, Indian Tandoori, Indian Rogan Josh, Curry Lentil Dahl, Indian lamb masala curry, Dal Makhani, South Indian Sambar Masala, Curry leaves and Indian Butter chicken. Each curry packet is enough for 1kg of meat/main ingredient and will feed a family of 6 people. Exceptional value and easy to make with easy 3 step instructions included, it is your very own little India in your pantry.
$29.95
