european cooking

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  • Rosemary Leaves

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    Rosemary Leaves

    Product description

    Rosemary is a large Mediterranean shrub with needle-like leaves and with a strong lemony pine aroma and pungent flavour. It is mostly used in French, Spanish, and Italian cuisines especially when cooking lamb and chicken. It is a key ingredient in the French blend Herbs de Provence. It has many health benefits and also it has been used for medicinal purposes.

    SKU: B0094
    $3.45
  • vanilla sugar

    Vanilla Sugar

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    Vanilla Sugar

    Product description

    Traditional European-style Vanilla Sugar is made by blending finely ground vanilla beans with castor sugar. It has a fragrant sweet vanilla flavour and subtly infused with the aroma of vanilla beans. It is a common ingredient in European desserts, this fragrant rich vanilla-sugar can be employed in cakes, puddings, and ice-creams.

    The spice people carry two sorts of vanilla; vanilla beans whole and vanilla sugar.

    SKU: B0108
    $3.45