The Spice People
Allspice Berries Ground
$3.45
Product description
Also known as pimento, the allspice berry imparts flavours reminiscent of cinnamon, nutmeg & cloves with a hint of pepper. Allspice is a single small berry from the Jamaican bayberry tree. It is the dried unripe fruit which has a brown colour, which is ground to produce an easy to use powder. Its heavy sweetness lends allspice a great deal of versatility. It is a key ingredient of Caribbean cuisine. It also contains essential oils with anti-microbial components and health benefits. The Spice People carry these allspice products: allspice whole berries and allspice ground berries.Ingredients:
100% dried Ground Allspice BerriesCountry of origin:
MexicoOther names or spelling:
pimento Jamaica Pepper, Bay Rum Berry, Pimenta dioica, kurundu, myrtle pepper, pimento, newspice, clove pepper, pimento, toute-épice, jamikapfefer, kabab cheene, seetful, pimento de Jamaic, Pimento BerriesHow to use:
- Use it as a ground cloves substitute in cakes and pastries
- Commonly used in Jamaican Jerk seasoning
- Use it in spice cakes, puddings, cookies, gravies, bbq sauce
- Used in German sausages
- Used in English baking
- Sprinkle on pumpkin soup
- Bouquet: pungent and aromatic, like a combination of nutmeg, clove, ginger, and cinnamon.
- Flavour: warm and sweetly pungent with peppery overtones.
- Hotness Scale: 4
- Its pungent and complex flavour means a little goes a long way so start off small and add as you taste and smell
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Jamaican Jerk Chicken Jerk Chicken With Jamaican Slaw Chai Banana Cake Grilled Jamaican Jerk EggplantRelated Products
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Allspice Berries – Pimento (Whole)
Product Description
Also known as pimento, the Allspice Berry imparts flavours reminiscent of cinnamon, nutmeg & cloves with a hint of pepper. Allspice is a single small berry from the Jamaican bayberry tree. It is the dried unripe fruit which has a brown colour. Its heavy sweetness lends allspice a great deal of versatility. It is key ingredient of Caribbean cuisine. It also contains essential oils with anti-microbial components and health benefits.
The Spice People carry these allspice products; allspice whole berries and allspice ground berries.
$3.45 -
Star Anise Whole
Product Description
Star anise, is a star-shaped fruit that is considered an essential ingredient in Chinese duck and pork recipes. Its licorice-like flavour is similar to that of aniseed and fennel It has a sweet warm, clovey, liquorice flavour, and deep aroma. Used to add flavour to tea, soups, stir-fries and curries, while the ground star anise is a dominant ingredient in Chinese five-spice powder.
$3.45 -
Star Anise Ground
Product description
Star Anise Ground is a dominant spice in Chinese five spice powder native from the southwest o China and used in many Oriental recipes. It can be mixed with other species to give an Asian seasoning to many dishes. It is considered an essential ingredient in Chinese duck and pork recipes. Its liquorice-like flavour is similar to that of aniseed and fennel. Star anise ground is more practical when using it as a spice rub and in baking. Ground star anise has a red-brown colour and is more versatile than star anise whole. It can be used in breads, pastries and in many desserts due to is unique, sweet and licorice flavour.
$3.45 -
Sesame Seeds Black whole
Product description
Sesame seeds Black are tiny, flat oval seeds from the sesame plant whose pods pop open when it reaches maturity scattering the seeds, hence the term “Open Sesame”. These are the unhulled form of white sesame seeds & have a more crunchy texture. When chewed they have a similar nutty flavour with a hint of extra sharpness. Used more in savoury dishes like stir-fry vegetables & Japanese seasonings. Due to its deep, rich aroma and oil-rich, nutty flavour, they are preferred over white sesame in East Asian cuisines, especially in Japanese and Chinese cooking. We also stock Sesame Seeds White.
$3.45 -
Curry Lentil Dahl – Mild
Product description
Dahl is a mild curry made from dried lentils, peas, or beans, which have been made into a thick soup or stew. The spices are aromatic rather than hot and are added just before serving. Our lentil dahl blend is based on an authentic recipe from Southern Kerala in India. It is dark yellow in colour and is widely used in Indian, Nepali, Pakistani, Sri Lankan, and Bangladeshi cuisine. This is the go-to spice blend for any vegetarian or vegan cook. Its versatility is only limited by one’s imagination.
$3.45 -
Sumac Ground
Product description
Sumac crushed is obtained from the dried berries from a bush that grows in the Middle East and southern Italy, and it is essential for Middle-Eastern cuisine especially Persian, Lebanese, and Turkish. In Middle Eastern cooking, sumac is used as a souring agent instead of lemon or vinegar. Sumac is delicious on roast meat & in particular lamb when mixed with paprika, pepper & oregano. It has a tangy, lemony, and fruity sour flavour and a fruity aroma that was once used as the tart, acid element by Romans. It can be used as a substitute of lemon in any dish on which you might squeeze fresh lemon juice. Also, its deep red-dark purple colour makes it a very attractive garnish.
$3.45
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About The Spice People
Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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The Spice People
- 7/200 Boundary Rd, Braeside VIC 3195, Australia
- 61 3 9587 2598
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