Chilli Ancho Whole – 22g
49 in stock
Product description
Chilli Ancho is a dried Poblano pepper. They are a large dark purple sweet chilli that forms the backbone of staple Mexican dishes such as tamales and red chilli beans. Its texture is wrinkled and it is a mild chilli originally from Puebla, Mexico. It has a mild fruity flavour with undertones of plum, raisin, tobacco and a slight earthy bitterness. Add Chilli Ancho Dried Whole to your dishes to impart an authentic Mexican flavour.
Flavour Notes:
Fruity, spicy and earthy, Ancho Chillies are native to Mexico soil and add a delicious unique warmth to any dish you’re looking to add a kick to. We harvest them at their best and dry them to lock in their authentic flavour and heat. They not only add a spicy, mild kick but a beautifully fruity flavour that’s second-to-none.
Culinary Notes:
Use whole or chopped in dishes or rehydrate for 20 minutes in hot water before using. Add to your Mexican dishes like chilli con carne, taco and burrito mix or dips and salsas, or add a fruity Mexican chilli kick to a range of your favourite dishes like homemade baked beans, soups and stews.
Health Benefits:
All chillies, including Chilli Ancho, contain capsaicin which is known to have many health benefits including boosting the immune system, eliminating inflammation and helping with weight loss.
Ingredients:
100% dried Whole Ancho Chillies
Country of Origin:
Mexico
Other Names or Spelling:
Wide chile, poblano chili, Aji, Red Pepper
How to use
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