With mild heat and fruity, full flavour, these threads add depth to soups, salads, hors d’oeuvres, eggs or as a garnish on anything that deserves a little extra colour and spice.
To further increase the depth of flavour, lightly toast them in a pan for a few moments. When roasting keep a firm eye on them as the seconds will count, and if done without burning this will unlock their distinctive flavour.
Rich in vitamins and minerals, chillies can help reboot your body's metabolism, build immunity and promote weight loss.
100% Dried Angel Hair Chilli threads
Country of Origin:
How to use:
- Add a pinch at the beginning of cooking dishes to impart a warm flavour and colour
- Add a pinch to stock or water before bringing to the boil to cook rice or couscous in
- Bloom in a warm pan to release their volatile oils and crisp them up to use as a finishing garnish on dishes
- Rehydrate in boiling water - see our post below on rehydrating your chillies the correct way
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions
How to Rehydrate Chillies the Easy Way