Fennel Seeds Ground

$3.45

Product description

Fennel seeds are obtained from the aromatic and tall fennel plant which is native to the Mediterranean and a member of the caraway family. The seeds can either be used whole or be finely ground. It has a strong anise flavour that is warm and breath freshening. It is a key ingredient of the Chinese five-spice and Herbs de Provence. The Spice People carry these fennel products: fennel seeds ground and fennel seeds whole.  

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Culinary Notes:

Fennel seeds are from the aromatic and tall fennel plant that's native to the Mediterranean and a member of the caraway family. The seeds can either be used whole or be finely ground. It has a strong anise flavour that is warm and aromatic.

Health benefits:

Fennel contains vitamins and has many health benefits. It can help to treat coughs and asthma. It also can be used as an aid to digestion. It contains Vitamin C and Vitamin B.

Ingredients:

100% dried Ground Fennel Seeds

Country of origin:

India

Other names or spelling:

Florence Fennel, Finnochio, Lucknow Fennel Seed, Foeniculum vulgare dulce, Roman Fennel, Common Fennel, the fish herb

How to use:

  • Used in curry making, satay sauces, and Asian dishes
  • Use to make bread and cakes especially fruit tarts.
  • Use it in marinades, curries, or baked goods
  • It combines with oregano, parsley, cumin, fenugreek, Sichuan peppercorns, cinnamon, thyme, and sage
  • It goes well with lentils, beetroot, pork, potatoes, fish, stews, herb butter, dips, feta cheese, and olives
  • Add at the beginning of a dish to impart a sweet, spicy flavour, or as a finishing sprinkle on top after blooming in a warm pan until fragrant

Recipe/product links:

Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Toasted spiced nuts for salads How to make Achari Masala

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