Mixed Herbs – Mild


Product description

Mixed herbs is a common and popular spice blend used in all manner of dishes. The traditional mix is comprised of only sage, marjoram, and thyme. We have added basil and rosemary to make a modern blend. It has a great, fresh, and delicate flavour and floral aroma. It is a convenient way to add a complex array flavours to a dish.

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Culinary Notes:

Traditionally, a Mixed Herb blend is comprised of only sage, marjoram and thyme, however, we have added basil and rosemary for a new modern twist. It has a great, fresh and delicate flavour and floral aroma and is a convenient way to add a complex array of flavours to a dish.

Health benefits:

All of our blends are full of spices that are beneficial to your health. They are preservative-free, additive-free, filler-free and contain low or zero salt. The intense flavour from our spice blends means a little goes a long way.


Made from imported and local ingredients including; thyme, sage, marjoram, rosemary, and basil.

Other names or spelling:

Dried mixed herbs, Mediterranean herbs

How to use:

  • Add them towards the end of cooking to retain its flavour
  • Use to flavour poultry, casseroles, stuffing and meat dishes such as meatballs
  • Use to flavour pasta sauces, bread, marinades, butter, salad dressings and vinegar
  • Use in vegetables, omelettes and cheese dishes
  • Add a tsp to olive oil and balsamic for an easy delicious dressing
  • 1tbsp of dried mixed herbs is the equivalent of 1 large handful of fresh herbs

Recipe/product links:

Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions West African Satay

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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.

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