The Spice People
Oregano Leaves – Australian Grown
$4.99
In stock
Product description
Oregano is one of the most popular herbs worldwide and is a member of the mint family and often called wild marjoram. It is a small herb with dark-green leaf and is known for its bold, warm, balsamic herb flavour, with a slightly bitter taste. Its strong flavour marries well with tomato and basil making it a vital ingredient for authentic Italian and Greek cooking. These are 100% Australian-grown Oregano Leaves that are harvested at their peak and sun-dried to lock in their flavour and aroma.Ingredients:
- 100% dried Oregano Leaves
Country of Origin:
Packed in Australia from 100% local Australian productsOther names or spelling:
Rigani, Wild Marjoram, Origanum vulgare, Origanum vulgareHow to use:
- Oregano Leaves marries well with grilled dishes, stuffings, and hamburger patties
- Use in marinades, vegetables, or meatballs.
- Sprinkle in scrambled eggs or salad dressings
- Add to soups, stews, and casseroles.
- Use to flavour spaghetti bolognese, pizza, and pasta dishes.
- It works well in mashed potato and bean dishes
- Marinate chicken with a dressing of olive oil, lemon juice, salt, and oregano.
- It can be added to sautéed mushrooms and onions
- Sprinkle some oregano onto homemade garlic bread
- use 1tbsp in place of 1 handful of fresh oregano
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