make your own indian garlic naan

Homemade indian garlic naan

One thing is certain, these naans will sure make you forget store-bought naan. Plus these are healthier than restaurant Naans! Chances are, you might start

Spicy Eggplant Kasundi

Recently I took a trip through India and when telling Emma of all my wonderful travels she was inspired to create a delicious Spicy Eggplant

rice kheer and indian variation of english rice pudding

Rice Kheer

Rice pudding is a traditional favorite  english dessert, that many Australian families  make as a winter desert staple. When i came across this rice kheer,

Ajwain Seed Poori

Ajwain Seed Poori

Pooris are Indian fried flatbreads that are served alongside curries, chutneys, and various Indian dishes. They’re golden, crispy, puffed-up delights that are perfect for dipping,

Methi-Paneer

Methi Paneer

Methi Paneer, simply referred to as Indian Cottage Cheese Curry, is an aromatic, flavourful curry. Fragranced with the savoury, nutty, bitterness of Kasoori Methi (also

Creamy Indian Butter Fish

We all know and love the classic family-favourite Butter Chicken dish that is always a hit come curry takeaway night, but did you know how

Bombay Potatoes

Crispy on the outside, fluffy on the inside, these Bombay Potatoes are little golden nuggets of pure joy! The Bombay Madras blend adds the most

Authentic Madras Chicken Curry

Rich, fragrant, creamy and so delicious, my take on an Authentic Madras Chicken Curry has all the traditional flavours and aromas of Bombay without a

Goan Prawn Curry

My take on an authentic Goan prawn curry using our Mild Madras Curry blend to make flavour building super easy! I add a couple of

Oven-Baked Madras Palak Chicken

My Oven-Baked Madras Palak Chicken is a recipe I devised not long ago when I had loads of spinach in the fridge that needed using

Madras Meatball Curry

Combining two of my favourite comfort dishes of all time! In an East-meets-West marriage of wonderful flavours and ingredients, our Madras Curry Mild blend is

Spinach and Paneer Lentil Dahl

No Thali is complete, in my eyes, without a delicious, fragrant Dahl. This authentic, historic dish always includes (sometimes solely) lentils. A tried and tested

South Indian-Style Malai Kofta

Malai Kofta has to be one of the most decadent dishes in Indian cuisine and it’s certainly one of my favourites. The amazing kofta potato