A lettuce salad is often pegged as ‘boring’ or ‘bland’ but this cos and green bean salad with Middle Eastern yoghurt dressing is anything but.
Cuisine: Africa & Middle East
Brioche french toast with banana and crunchy dukkah
French toast is a brekky favorite in my house and a Sunday morning ritual we never miss. The crispy outside and soft gooey egg center
Middle Eastern Braised Lamb Shanks with Dates and Cous Cous
Lamb shanks are a classic slow-cooked dish that have been tried and tested for many years now. They’re such an easy ‘set and forget’ meal
Simple Moroccan lamb curry
This simple Moroccan lamb curry is so easy to make and packed full of flavour. Done in the pressure cooker this curry is ready in
Egyptian Dukkah-Spiced Multigrain Chips
Chips are an excellent party snack or great to munch on during movie nights but they aren’t the healthiest snack option. Lynton from My Market
Cumin and Chilli-Spiced Chickpea and Lemon Soup
Chickpeas are little health powerhouses. They are jam-packed with protein, fibre, folate and good carbohydrates. This Chickpea and Lemon Soup by My Market Kitchen’s Emma
Figs with marscapone and cardamom
Everyone loves dessert but they can often be time-consuming and difficult to make. This simple dessert using figs is super easy to make but doesn’t
Preserved Lemons recipe a must for all Moroccan food fans
Preserved lemons are salty, lemony flavor bombs that can rev up any bland dish and give it an exotic twist. Used particularly throughout Moroccan cooking,
Chermoula chicken tagine with preserved lemons and green olives
Memories of Marrakesh come flooding back when I cook this dish. In June 2016 my partner and I spent a few days wandering through the
Apple & Mint Pastilla with moroccan Ras el Hanout icecream
This Moroccan dessert has the most amazing combination of flavors that is sure to delight and surprise you. A Moroccan Pastilla is a variation of
Tunisian Harissa Lamb Tagine with Eggplant and Potato
A slow cooked lamb or goat tagine is the staple of Moroccan cuisine. Dishes like this are prepared in outdoor ovens under the Sahara sky.
Harissa lamb and Lentil stew
This hearty Harissa lamb and Lentil stew will warm you from the inside and fill you up! Satisfying and flavor packed this dish is perfect
Chermoula Crusted fish fillets with spicy salsa
The flavours in this fish dish take me back to wandering the streets of Essaouira on the coast of Morocco and smelling all the wonderful
Moroccan Lamb shanks
Moroccan Lamb Shanks are the perfect comfort dish this winter and must-do for all Moroccan food fans! The deep flavours of Moroccan cooking marry so
Moroccan fish fillets
If you love the simple yet punchy flavours of Morocco then Moroccan fish fillets are one to try! This dish couldn’t be easier but boy
