Last-Minute Chrissy Pudding

When it comes to Christmas spices, you of course can’t go past a classic Chrissy Pudding; but they can often take days to make. We

Miso Roasted Cauliflower

I love the umami flavour of Miso paste, it takes me back to Japan where traditionally you have it in a warming broth before your

Spiced Soy-Poached Chicken

I love this recipe for Spiced Soy-Poached Chicken because it uses every part of the chicken. By using the whole thing, you get wonderful flavour

Mexican Chicken Salad

Whoever says you can’t make friends with salad has never tried a Mexican Chicken Salad. This is a salad with attitude and packed full of

Smokey Sticky Beef Ribs

Ribs are such a great share food when having drinks out with friends but I never realised just how easy they are to make yourself

Vietnamese Beef Stew

This Vietnamese Beef Stew is cleansing, delicious and super simple to make. On this episode of My Market Kitchen Liz teaches us all about choosing