Super-hot-n-smoky Ghost Pepper chicken wings

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About this Recipe

Cooking Time

15

Prep Time

10

Cuisine

  • American

Serves

4

cooking style


Stove Top
Marinade

PROTEIN / DIET


CHICKEN

These are finger-licking’ good chicken wings with a mega kick! If you love a grilled chicken wing and can handle the heat, then this one’s for you. I love to serve these at a BBQ (with a warning label on) alongside a fresh salad – a favourite of mine to counteract the heat is chopped mango, lime and mint; you could also do the same with some pineapple or even some cucumber, which is the universal spicy-food-extinguisher.

Used alongside the Smoky BBQ Memphis rub, the Ghost Pepper not only provides a great kick of heat but a wonderfully fruity, chilli flavour that works so well with the smoky flavours of the rub plus the charred, grilled taste you get from the grill.

Ingredients

  • 1 kg chicken wings
  • 1.5 tbsp The Spice People’s Memphis Smoky BBQ Rub
  • 1/4 of a whole,or more if dare! The Spice People’s Ghost Pepper, chopped finely into flakes
  • 2tbsp olive oil
  • 2 kg chicken wings
  • 3 tbsp The Spice People’s Memphis Smoky BBQ Rub
  • 1/2 of a whole, or more if dare! The Spice People’s Ghost Pepper, chopped finely into flakes
  • 4 tbsp olive oil

Shop Spices from this Dish

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    Add to Wishlist

    Memphis Smoky BBQ Rub – Med – 35g

    $3.45
  • Add to Wishlist
    Add to Wishlist

    Ghost Chilli Peppers – Caution, Extremely Hot Chillies – 3g

    $5.99

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Method

  1. Combine the ghost pepper flakes and BBQ rub in a large bowl with the olive oil and mix to make a paste. Add your chicken wings and toss to coat. Place covered in the fridge for 1 hour.
  2. Heat your griddle pan or BBQ to med-high heat. Place the wings on and grill for about 10-12 minutes, or until cooked through, turning frequently to ensure the spices don’t burn.

    Serve these at a BBQ (with a warning label on) alongside a fresh salad – a favorite of mine to counteract the heat is chopped mango, lime, and mint; you could also do the same with some pineapple or even some cucumber, which is the universal spicy-food-extinguisher.

Notes

  1. Alternative cooking methods
  2. Substitutes
  3. Links to paired recipe ideas

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You have two options to access our FOTW range. We stock our new range in a series of grocers around the country. To find your nearest stockist, Click Here to visit our Find us in your favourite store page and simply enter your postcode or suburb to find a stockist closest to you.

Alternatively, you can conveniently buy online on our website. Simply follow the respective links on the Shop tab.

You have two options to access our FOTW range. We stock our new range in a series of grocers around the country. To find your nearest stockist, Click Here to visit our Find us in your favourite store page and simply enter your postcode or suburb to find a stockist closest to you.

Alternatively, you can conveniently buy online on our website. Simply follow the respective links on the Shop tab.

You have two options to access our FOTW range. We stock our new range in a series of grocers around the country. To find your nearest stockist, Click Here to visit our Find us in your favourite store page and simply enter your postcode or suburb to find a stockist closest to you.

Alternatively, you can conveniently buy online on our website. Simply follow the respective links on the Shop tab.


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