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Australian Native Peppermint Gum
$4.99
Product description
Australian Native Peppermint gum grows in the woodlands and forests of South Eastern Australia and has peppermint flavoured leaves which are glossy grey to grey-brown. The essential oils in the leaves smell like Peppermint and Eucalyptus gum and taste slightly minty. Use in sweet and savoury dishes for an aromatic minty kick.Ingredients:
100% dried Australian native milled peppermint leaves.How to use:
- Use the milled spice to flavour desserts, fruit dishes and tarts
- Use in savoury dishes, as well as into sauces, pie crusts & stuffings for meat dishes.
- Add a spoonful to hot water for a warming, healing tea for colds or add to your favourite herbal tea blend to add a minty flavour
- Its strong flavour means 1tsp is enough to add a hit of peppermint flavour
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Native Mint Chicken Creamy Pea & Mint Soup with Native Peppermint Gum & Pepper Berry Leaf Eggplant with Tomato-Mint Sauce and Goats Cheese Peppermint Gum Tea Minted Stuffed Eggplant Peppermint and Apple PickleCountry of Origin:
Grown and packed in AustraliaOther names or spelling:
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- 7/200 Boundary Rd, Braeside VIC 3159, Australia
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