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Jamaican Jerk Spice Mix - Med
$3.45
Product description
Jamaican Jerk Spice Mix blends sweet, savoury and hot spices in a way that is surprising and delicious. This blend packs a greater heat yet is sweeter than New Orleans Cajun Spice. Sweet, savoury and a little bit hot, this traditional Caribbean blend can be used as a dry rub, flavour base for a marinade or as a subtle flavour kick with a light sprinkling. Paired traditionally with chicken, it can also be used with seafood, pork, or veg.Ingredients:
Made from imported and local ingredients: allspice, thyme, paprika, cayenne pepper, black pepper, sage, nutmeg, cinnamon, garlic, and sea salt.How to use:
- Use to make grilled Jamaican jerk chicken
- Sprinkle over chops or ribs
- Use as a substitute for New Orleans Cajun spice
- Use 1tbsp to 500g of protein
- To release the volatile oils in the spices, this blend it best added at the beginning of cooking
- Use as a dry rub over meat before grilling or roasting for an aromatic outer crust
- Sprinkle over veg before roasting in the oven for a twist on a classic
- Replace an array of spices in a dish with this one handy blend
- Combine with oil and lime juice to make a delicious marinade
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Jerk Chicken with Jamaican Slaw Jamaican Vegetable Coconut Soup Jamaican Jerk Chicken Stew Grilled Jamaican Jerk EggplantCountry of origin:
JamaicaOther names or spelling:
Jamaican jerk seasoning, Jerk seasoning, Jamaican marinade, Caribbean jerk1 review for Jamaican Jerk Spice Mix – Med
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About The Spice People
Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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The Spice People
- 7/200 Boundary Rd, Braeside VIC 3159, Australia
- 61 3 9587 2598
- info@thespicepeople.com.au
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carliejames80 (verified owner) –
We did chicken wings in our air fryer. Coated them in oil & this spice & did a couple of other spice varieties on other wings to see which we’d like the best & this was our favourite. Absolutely delicious. We will add even more next time.