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Australian Native Rivermint
$4.99
Product description
Australian Native Mint, also known as 'Wild Mint', is a smaller, more delicate version of the more well-known garden-variety mint. This native herb is as versatile as it is aromatic; Indigenous Australians have used this marvellous herb for centuries as a flavoursome bush food, natural insect repellant and medicinal herb. After harvesting the leaves, we have dried them to lock in the flavour and aroma; the snap-lock seal on our barrier-proof packets also ensures it retains its flavour for many uses to come. A true taste of the Australian bush!Ingredients:
100% dried Australian native mint leavesHow to use:
- Rub over a leg of lamb before roasting for an Aussie twist on a classic
- Mix with honey and a little lemon juice and drizzle over freshly grilled haloumi
- Sprinkle over salads, meats or rice dishes for a finishing garnish
- Add a spoonful to hot water for a warming, healing tea for colds or add to your favourite herbal tea blend to add a minty flavour
- Use 1tbsp in place of 1 handful of fresh rivermint
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Native Mint Chicken Minted Stuffed Eggplant Mango Goats Cheese SaladCountry of Origin:
AustraliaOther names or spelling:
Wild Mint, River MintOnly logged in customers who have purchased this product may leave a review.
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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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The Spice People
- 7/200 Boundary Rd, Braeside VIC 3159, Australia
- 61 3 9587 2598
- info@thespicepeople.com.au
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