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New Orleans Cajun Spice - Med
$3.45
Product description
New Orleans cooking is a magical blend of French and Creole cooking styles that compliment each other perfectly. Our Cajun spice blend uses sweet paprika, cumin, mustard powder, oregano, thyme, garlic, black pepper, cayenne pepper and salt.Ingredients:
Made from imported and local ingredients; sweet paprika, cumin, mustard powder, oregano, thyme, garlic, black pepper, cayenne pepper and saltHow to use:
- When rubbed onto lamb, chicken or fish before barbecuing gives the meat a charred look which seals the juices in and keeps the crispy texture and flavour of the spice blend coating the meat
- Cajun spice is also great in gumbos and jambalayas
- Use 1tbsp to 500g of protein
- To release the volatile oils in the spices, this blend it best added at the beginning of cooking
- Sprinkle over veg before roasting in the oven for a twist on a classic
- Replace an array of spices in a dish with this one handy blend
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Chicken Jambalaya1 review for New Orleans Cajun Spice – Med
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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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The Spice People
- 7/200 Boundary Rd, Braeside VIC 3159, Australia
- 61 3 9587 2598
- info@thespicepeople.com.au
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Liz Edgecombe (store manager) –
awesome flavours, the jambalaya was perfect