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Pepper Green Whole
$3.45
Product description
Green Peppercorns are the unripe berries picked green from the peppercorn plant, it is the same vine that produces the black pepper. Green peppercorns are subtler in flavour than black peppercorns but have a distinct fresh hot bite. They can be used in many savory dishes and are tend to be used more for terrines, pates, or rich food like pork & duck. It is also used as a garnish and in the pepper mill mix. The Spice People carry these pepper products: pepper black whole, pepper black ground, pepper black cracked, pepper white whole, pepper white ground, pepper green whole, pepper lemon, pepper mill mix.Ingredients:
100% dried Whole Green PeppercornsHow to use:
- Green Pepper can be used as a substitute for black pepper
- They combine well with chicken, eggs, fish, pork, salads, soup and tomatoes.
- Use for steak, exotic sauces and vegetables
- Use to flavour sauce for grilled beef, stuffings, pâtés and marinades. Use to marinate a tablespoon of green peppercorns in a glass of white wine
- Use to flavour vinegar, poultry and grilled meats
- In Thai cuisine are used to flavour to sauces and curries
- Use whole in dishes and remove before serving or grind in a mortar and pestle or pepper grinder to taste
Country of origin:
IndiaOther names or spelling:
Black Pepper, White Pepper, Green Pepper, Pink Pepper, Piper nigrumYou must be logged in to post a review.
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- 7/200 Boundary Rd, Braeside VIC 3159, Australia
- 61 3 9587 2598
- info@thespicepeople.com.au
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