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Pepper White Ground
$3.45
Product description
White Pepper is black pepper that has been soaked to remove the outer husk. It is hotter and less fragrant than black pepper. It is one of the most versatile spices, particularly used in European cooking so as to not blemish creamy white sauces with black specs of pepper. The Spice People carry these pepper products: pepper black whole, pepper black ground, pepper black cracked, pepper white whole, pepper white ground, pepper green whole, pepper lemon, pepper mill mix.Ingredients:
100% dried Ground White PeppercornsHow to use:
- It can be used similarly to black pepper ground, especially in light and white dishes for aesthetic reasons. Add at the last minutes in the recipes, because prolonged cooking results in evaporation of essential oils
- Use to flavour any light colour meat like fish and poultry
- Flavour soups and vegetables
- Use it in small quantities in sweet preparations
- Use to flavour light and cream-based sauces
- Use in mashed potatoes
- It is common in Chinese cooking, and also used in aromatic Vietnamese soups and pork dishes, as well as in many Swedish dishes
- Due to its subtle citrus notes, it is ideal ground and mixed with olive oil and lemon juice for a zesty vinaigrette
Country of origin:
IndiaOther names or spelling:
Black Pepper, White Pepper, Green Pepper, Pink Pepper, Piper nigrumRelated Products
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Greek Gyros Seasoning – Mild
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$3.45
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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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The Spice People
- 7/200 Boundary Rd, Braeside VIC 3159, Australia
- 61 3 9587 2598
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