The Spice People 
Sea Salt Flakes Charcoal
$9.45
Product description
Black salts are one of the most unique gourmet salts on the market, sourced from different corners of the earth, and each with their own distinct characteristics. Their bold flavours and dramatic colours make them perfect use as finishing salts, drink rimmers, and on food with contrasting colours. They can turn any ordinary dish into a complex taste sensation, or the most plain-looking meal into an extraordinary visual feast. Besides the well known iodised table salt, there's a whole world out there to explore. And one of the most alluring characters you should consider getting to know a little better is black salt.Ingredients:
100% Australian Charcoal Sea Salt Flakes.How to use:
- It is a central ingredient in chaats, chutneys, raitas and many other savoury Indian foods
- It is excellent as a condiment too, particularly good in salads and on fruit
- Try it on tofu, roast veggies, sandwiches or just about any other vegan dish
- It is exceptional on meats, sashimi, roast veggies, or as a seasoning for homemade bread or pretzels
- It's a perfect addition to a Caprese salad, frittata, or fresh veggies like tomatoes or cucumber, and over fruit
- It is also fantastic as a garnish: sprinkle it around the edge of a white plate at a dinner party, or coat the rim of a cocktail glass
- It is at its best when paired with pork, fish, eggplant, potatoes, scallops, kale, buttered popcorn and avocado
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions guide on how to season your foodCountry of origin:
Australia.Other names or spelling:
Sea salt flakes black, black sea salt, black salt flakes, black salt, charcoal sea salt, charcoal salt flakes, charcoal salt.Related Products
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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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- 7/200 Boundary Rd, Braeside VIC 3195, Australia
- 61 3 9587 2598
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