There a 4 main things to take into account when using dry chillies outlined below. 1. For the chilli purist the maximum depth of flavour
Tag: indian
Mixing with Celeb Chefs
What makes The Spice People so unique is the wonderful wealth of knowledge founder and owner Liz Edgecombe has. Liz has been in the spice
The Spice People and My Market Kitchen Kashmiri Tikka Masala
Learn how to make a traditional Kashmiri Tikka Masala with a vegetarian twist made by master chef Lynton Tapp. Everyone loves a curry and they
The Spice People and My Market Kitchen Curry Cauliflower Recipe Video
Master chef Lynton Tapp makes this healthy and delicious vegetarian alternative to your favorite Butter Chicken. A mild and flavorsome curry the whole family can
The Spice People and My Market Kitchen Butter Chicken Wings video
Master chef Emma Dean makes these mouth-watering and easy to make Butter Chicken wings with a spicy crunchy crumb. Home entertaining is so popular these
The Spice People’s Top 10 Spices that every pantry should have
Follow our guide to the Top 10 spices we feel every pantry needs to get your spice collection started. Whether you’re short on space, time
How to Make Achari Masala – The Ancient Queen’s Spice
Achari Masala is gorgeous and exotic on every level – taste, aroma, and it certainly looks fabulous…like something an ancient queen would have her cooks