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The Spice People and My Market Kitchen Kashmiri Tikka Masala

Published on May 25, 2017 | In Health Heros, What Spice When, What's hot now, Spice Mixes & Blends, Recipe Collections, In The Press by Liz Edgecombe | Leave a Comment

Learn how to make a traditional Kashmiri Tikka Masala with a vegetarian twist made by master chef Lynton Tapp. Everyone loves a curry and they can

How to Make Achari Masala – The Ancient Queen’s Spice

Published on July 25, 2014 | In What Spice When, What's hot now, Spice Mixes & Blends, Recipe Collections by Liz Edgecombe | Leave a Comment

Achari Masala is gorgeous and exotic on every level – taste, aroma, and it certainly looks fabulous…like something an ancient queen would have her cooks

Liz is our founder, dreamer and passionate spice evangelist. At an early age she learnt the lessons of the land, and how to do things from scratch – the organic way, from the farm to the table. Liz is passionate about enriching life and does what she can to add that extra bit of spice to life.