Beetroot Halwa

  • Cardamom Pods Ground 12g Cardamom Pods Ground 12g - 0

    Cardamom Pods Ground 12g

    (4)
    $3.79

PREP TIME

10 minutes

COOK TIME

15 minutes

YIELDS

6

Ingredients

  • 2 cups grated beetroot
  • 2 tbsp condensed milk
  • 1/3 cup whole roasted cashews
  • 1/3 cup currants/sultanas
  • 2 tbsp butter/ghee
  • 1/2 tsp Ground Cardamom

Directions

  1. Sauté ghee/ butter in a saucepan. Add a dash of condensed milk (or 1/4 cup full cream milk and 1 tbsp sugar). Add currants and cashews and sauté for a further 2 mins. Add the cardamom powder and stir into mixture.  
  2. Reduce the heat to low/simmer and stir through the grated beetroot or carrots and the remaining condensed milk (plus remaining milk and sugar if using) continue to stir occasionally so it does not burn the base of the saucepan and slowly thickens.

    Serve hot or cold.

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