Andaliman is grown wild in Sumatra, Andaliman is much like the Sichuan Pepper, slightly aromatic fragrance, it has a crisp and distinct citrus note, and also has a similar tongue-numbing characteristic. However, in cooking, the flavour of Andaliman is lemon-like (similar to lemongrass) and has a hint of pandal leaf.
Let customers speak for us
Fast and top service. Thank you for the goody. I love chickpeas. Will order the next time.
Love it very much, but still prefer the original.
Fantastic packaging.
Fast delivery.
Free shipping on orders over $70.
Around the world slice bundle is incredible value !
This adds an authentic USA flour to bbq meats, slow brisket, ribs.
Yummy !!!
Bring that Southern flavour to the table.
Mouth will be drooling.
Sprinkle on bbq corn cobs even better.
Can’t wait to try the Middle Eastern Sumac.
Lived in Saudi Arabia for two decades working in oil and gas and Thai spice takes recipes to the next level.
Sprinkle some on your kebabs meat before your wrap in pitas with salad and yoghurt.
Slightly sour taste. Amazing.
I really enjoy my experience using your company.
I use it in my home made salad dressing, can't make it without Tarragon leaves
Also added to Sczechuan steak
Excellent for stews
Great 👍😃
I love Star Anise and use it in my Schezuan Steak recipe.
love it
Fantastic product
Quality is my primary reason for selecting this company.
Now I have made a purchase it will be my go to for spices.
A great all together option for italiana cooking.