Chinese Five Spice powder is a spice mixture of five spices used primarily in Chinese cuisine but also used in other Asian and Arabic cookery. It is also commonly used in Asian cocktails for a warm spice kick. The dominant flavour comes from star anise with the sweet flavour of cloves and cinnamon that combine to give a sweet tangy profile that works well with rich meats like duck. This exotic and versatile blend is usually used to add sweet but spicy flavour to savoury and sweet dishes.
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Fast and top service. Thank you for the goody. I love chickpeas. Will order the next time.
Love it very much, but still prefer the original.
Fantastic packaging.
Fast delivery.
Free shipping on orders over $70.
Around the world slice bundle is incredible value !
This adds an authentic USA flour to bbq meats, slow brisket, ribs.
Yummy !!!
Bring that Southern flavour to the table.
Mouth will be drooling.
Sprinkle on bbq corn cobs even better.
Can’t wait to try the Middle Eastern Sumac.
Lived in Saudi Arabia for two decades working in oil and gas and Thai spice takes recipes to the next level.
Sprinkle some on your kebabs meat before your wrap in pitas with salad and yoghurt.
Slightly sour taste. Amazing.
I really enjoy my experience using your company.
I use it in my home made salad dressing, can't make it without Tarragon leaves
Also added to Sczechuan steak
Excellent for stews
Great 👍😃
I love Star Anise and use it in my Schezuan Steak recipe.
love it
Fantastic product
Quality is my primary reason for selecting this company.
Now I have made a purchase it will be my go to for spices.
A great all together option for italiana cooking.