Lemon Myrtle Leaves -Australian Native 15g-1
Lemon Myrtle Leaves -Australian Native 15g-2
Lemon Myrtle Leaves -Australian Native 15g-3
Lemon Myrtle Leaves -Australian Native 15g-4
Lemon Myrtle Leaves -Australian Native 15g-5

Lemon Myrtle Leaves -Australian Native 15g

SKU: B00591 Barcode: 9342281002412

$5.00

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Lemon Myrtle is a native Australian herb found in the wetter coastal regions of northern New South Wales and southern Queensland. Long valued for its aromatic qualities, it is now one of Australia’s most loved native ingredients.

It has a bright, clean citrus aroma with distinct notes of lemon and lime, often described as fresh, creamy and slightly sweet. More intense than lemon itself, a little goes a long way, delivering a vibrant lift to both sweet and savoury dishes.

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Description How to Use Ingredients

Lemon Myrtle is incredibly versatile in everyday cooking. It works beautifully with fish, chicken and seafood, adds freshness to roasted vegetables, and can be used in baking, dressings and marinades. It also pairs surprisingly well with desserts like cakes, ice cream and sorbet, where its citrus character shines.

Easy to use and full of flavour, it’s a simple way to bring a distinctly Australian citrus note into your cooking.

 

Lemon Myrtle is a highly aromatic native herb with a bright citrus flavour ,a little goes a long way.

Season fish & seafood: Sprinkle lightly over fish, prawns or grilled seafood before cooking or as a finishing touch
Lift chicken & meats: Add to marinades, rubs or roast chicken for a fresh citrus note
Roast vegetables: Toss through pumpkin, sweet potato or roast veg for extra depth and brightness
Baking & desserts: Add to cakes, biscuits, cheesecakes or pavlova for a subtle lemon-lime flavour
Dressings & sauces: Stir into vinaigrettes, yoghurt, mayo or butter for a fresh twist
Drinks & cocktails: Infuse into syrups, teas or cocktails for a fragrant citrus lift

Start small, its flavour is naturally strong and becomes more pronounced when cooked or infused.

Lemon Myrtle leaves

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Native Lemon Myrtle & Kunzea Roast Chicken with Buttered Leeks & Potatoes
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Creamy Wattleseed & Lemon Myrtle Potato Salad
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Lemon Myrtle Barramundi with Finger Lime Salsa
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These herbs smell so good and fresh, like nothing you can buy from the supermarket!

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