Healthy One-Tray Greek Nachos

Healthy One-Tray Greek Nachos

PREP TIME

15 minutes

COOK TIME

20 minutes

YIELDS

3-4

Ingredients

2 pita breads, cut into triangles

1 tbsp olive oil

1 chicken breast (about 180g)

1 tsp The Spice People Greek Gyros Seasoning


1 tsp The Spice People Oregano

1 tsp The Spice People Sumac

½ red onion, thinly sliced

1 cup cherry tomatoes, halved

½ cup pitted Kalamata olives

½ cup crumbled feta

2 tbsp tzatziki or Greek yoghurt

Fresh parsley, to garnish

Memories

Our Healthy One-Tray Greek Nachos take all the fun of a classic snack and give it a fresh Mediterranean twist. Using crispy pita bread as the base, you can pile on vibrant veggies, zesty feta, olives, and a sprinkle of herbs for a dish that’s as colourful as it is flavourful.

Perfect for family nights, casual get-togethers, or weekend entertaining, this one-tray wonder is a crowd-pleaser that requires minimal effort. The best part? You can make it in a big batch, so everyone can dig in together. It’s hands-on, shareable, and endlessly adaptable . A recipe that turns snacking into a celebration and brings everyone to the table.

Directions

  1. Preheat oven to 200°C. Toss pita triangles with olive oil and Gyros seasoning. Spread on a tray and bake for 8–10 minutes until crisp.
  2. Season chicken breast with Greek Gyros Seasoning and a drizzle of olive oil. Grill on the BBQ for 5–6 minutes per side until cooked through, then slice thinly.
  3. On a tray, layer toasted pita chips with sliced chicken, red onion, tomatoes, olives, and feta. Return to the oven for 2 minutes to warm through.
  4. Remove and top with homemade tzatziki, fresh parsley, and a final sprinkle of sumac. Serve immediately.