seeds

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  • nigella seeds whole

    Nigella Seeds Whole

    $3.45
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    Nigella Seeds Whole

    Product description

    Nigella seeds are a small and triangular exotic spice. The seeds are black and have a nutty sharp flavour that lingers and pungent aroma. Even tough they can be incorrectly called black sesame seeds or black onion seeds, these are completely different. They are widely used in Middle Eastern and Indian cuisine. They are most commonly used in Turkish bread and are used in the Indian five seed blend Panch Phora.

    SKU: B0073
    $3.45
  • egyptian dukkah crunchy

    Egyptian Dukkah Pistachio & Lemon Myrtle – Mild

    $3.45
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    Egyptian Dukkah Pistachio & Lemon Myrtle – Mild

    Product description

    Egyptian Dukkah is a warm and aromatic blend of roasted nuts seasoned with herbs and spices. Our blend is made with roasted and hazelnuts, almonds, sesame seeds, cumin, coriander, middle eastern za’atar and sea salt. The addition of lemon myrtle and pistachio to our original blend gives it an amazing new crunch. Popularly Turkish bread is dipped in olive oil then into dukkah to create a delicious dip.

    SKU: B00432
    $3.45
  • mustard seeds black

    Mustard Seeds Black

    $3.45$6.95
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    Mustard Seeds Black

    Product description

    Black Mustard Seeds are less mild and more pungent than the yellow variety. They have a savoury, tangy and pungent spicy taste. Black seeds are used particularly in Indian, African and German cuisine due to its heat flavour and appearance. They are a key ingredient in the Indian blend Panch Phora.

    The spice people carry these mustard products; mustard seeds black, mustard seeds yellow and mustard powder.

    SKU: B0070
    $3.45
  • fenugreek seeds whole

    Fenugreek Seeds Whole

    $3.45
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    Fenugreek Seeds Whole

    Product description

    Fenugreek seeds are the ripe fruit obtained from the small fenugreek plant and are a member of the legume family. The small hard seeds have a yellowish caramel colour and a bitter sweet and nutty flavour with a pungent aroma. The seeds, when dry, are very hard and difficult to grind. However, if you soak the seeds in water overnight or cook the seeds in water the seeds disslove into a soft paste. Their subtle bitter taste lends them for use most extensively in Indian curries but also in savoury sauces and vegetable dishes in Mediterranean cuisine.

    The spice people carry these fenugreek products; fenugreek seeds ground and fenugreek seeds whole, as well as Fenugreek Leaves

    SKU: B0046
    $3.45
  • mustard seeds yellow

    Mustard Seeds Yellow

    $3.45
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    Mustard Seeds Yellow

    Product description

    Yellow mustard seeds are more mild and less pungent than the black variety. They release an earthy aroma when cooked and a savoury and tangy taste. Yellow seeds are commonly used in Western cuisines due to its more subtle flavour and appearance. They are key ingredient in the Indian blend Panch Phora.

    The spice people carry these mustard products; mustard seeds black, mustard seeds yellow and mustard powder.

    SKU: B0071
    $3.45