The Spice People 
Pakistani Biryani flavours of the world
$4.75
In stock
Mild in heat and intensely spiced, this blend is used to make fluffy golden baked rice perfumed with this traditional masala of allspice, cardamom, and turmeric, and studded with sweet fried onions, tangy mango, and tender pieces of meat. Biryani can be made with chicken, beef, lamb, or vegetables. Each packet has a recipe on the back of the packet or you can scan the Qr code and choose one of our other favourites! Servings: 8 Packet wt: 35g
Show More Biryani is a rice-based dish made with layers of curried meat and rice. Given its use of adornments and luxurious finishes, it’s no surprise that biryani has roots in Persian cuisine. Deriving from the Persian word ‘Birian’, Biryani means fried before cooking. Biryani was originally created by the Queen of the Mughal Empire in the 1600s to feed malnourished Indian Soldiers with carbohydrates, protein, and immune-boosting spices in one dish. Cooked with meat or if you prefer, vegetables like carrots, sweet potato or eggplant for a vegetarian meal. You can learn more about Pakistan food here.
Allspice, turmeric, pepper, cardamom, cinnamon, cloves, sea salt (2g), bay leaves, ginger, garlic, coriander, garam masala, cumin, chilli Kashmiri. Allergen advice: Packed in a facility that processes tree nuts and sesame seeds. We are 100% Australian, and we create this delicious pure spice blend here in Australia from at least 12% Australian ingredients
Pakistani Beef Biryani – Spiced golden rice layered with tender beef pieces, sweet potato and tomatoes Pakistani Chicken & Mango Biryani – Chicken and green mango make a delicious combination for this spiced Biryani dish Pakistan Vegetable Biryani – Sweet beets, chickpeas, peas and sweet potato make a wonderful hearty vegetarian take on this classic Pakistani Lamb & Mango Biryani – Lamb and green mango make a delicious combination for this traditional Biryani dish
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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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