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Dill Leaf Tips
$3.45
Product description
Dill Leaf Tips are a fragrant herb with a flavour reminiscent of anise and citrus. Dill leaves are usually used in savoury dishes. They are an essential herb in Greek, Turkish and Slavic cooking. Commonly used in seafood dishes, particularly salmon. Dill is widely used in Europe and Asia. Dill is used as a topping for boiled potatoes covered with fresh butter. The spice people carry dill as; dill leaf tips and dill seeds whole.Ingredients:
100% dried Dill Leaf TipsHow to use:
- It goes well with chillies, garlic, mustard, cumin, turmeric, and ginger
- Use in dips and dressings, sauces and soups
- Use it in mushrooms, spinach, chicken, poultry, and lamb
- Dill goes well with sour cream or yogurt, cucumber, egg, spinach, rice salads, even boiled potatoes
- It goes well with bread, carrots, corn, cucumber, seafood, tomatoes, and turkey
- It combines well with basil, garlic, mustard, paprika, and parsley
- Use in place of fresh dill, 1:1 ratio
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Season this with that: a great little guide of which spices go with different foodsCountry of origin:
The Mediterranean, Southern Russia, IsrealOther names or spelling:
Dill weed, Garden Dill, Green Dill Seeds, AnethumYou must be logged in to post a review.
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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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The Spice People
- 7/200 Boundary Rd, Braeside VIC 3159, Australia
- 61 3 9587 2598
- info@thespicepeople.com.au
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