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Fennel Seeds Whole
$3.45 – $6.95
Product description
Fennel seeds whole are obtained from the aromatic and tall fennel plant, which originated in the Mediterranean and are member of the caraway family. The seeds release strong anise flavour that is warm and breath freshening. It is key ingredient of the Chinese five spice and Herbs de Provence The spice people carry these fennel products; fennel seeds ground and fennel seeds whole.Ingredients:
100% dried Whole Fennel SeedsHow to use:
- The seeds can be crushed and used in salads dressings or sauces
- Used in curry making, satay sauces and Asian dishes
- Use to make breads and cakes especially fruit tarts.
- It pairs well with oregano, parsley, cumin, fenugreek, Sichuan peppercorns, cinnamon, thyme and sage
- It goes well with lentils, potatoes, stews, herb butters, dips, feta cheese and olives
- Add at the beginning of a dish to impart a sweet, spicy flavour, or as a finishing sprinkle on top after blooming in a warm pan until fragrant
Recipe/product links:
Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions Toasted Spiced nuts for Salads How to make Achari MasalaCountry of origin:
Southern Europe and the MediterraneanOther names or spelling:
Florence Fennel, Finnochio, Lucknow Fennel Seed, Foeniculum vulgare dulce, Roman Fennel, Common Fennel, the fish herbOnly logged in customers who have purchased this product may leave a review.
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Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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- 7/200 Boundary Rd, Braeside VIC 3159, Australia
- 61 3 9587 2598
- info@thespicepeople.com.au
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