The Spice People
Peppercorn Pink Whole
$3.45
Product description
Pink peppercorns come from a Shinus species of tree and have a soft, sweet, fruity flavor much like the Juniper Berry. Native to both Peru and Brazil, pink peppercorns are best-used whole, not ground. Allergy warning: Pink Peppercorns are members of the same botanical family as cashew trees.Ingredients:
100% dried Whole Pink PeppercornsAllergy warning:
Pink Peppercorns are members of the same botanical family as cashewsOther names or spelling:
Pink Pepper, Brazilian pepper, Pepper Rose, Christ berry, Schinus terebinthifoliusHow to use:
- Best used whole, not ground like their other pepper family members
- Use through fresh salads for a sweet peppery burst
- Their sweet, delicate flavour pairs perfectly with fish
- Use in a cream sauce with salmon or pasta
- A perfect garnish for pasta or risotto dishes
- Sprinkle over crispy-skinned roast chicken
- Can be substituted for black pepper at a 1:1 ratio
Recipes
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This is 100% Australian-grown Lemongrass that’s harvested at its peak readiness, dried, and gently crushed for culinary use.
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Chilli Chocolate Chai
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The People’s Chai
Product Description
We believe a great tasting; healthy chai should be natural. There is no need for additives or sugar or anything else. Our spices are freshly cracked and use ayurvedic wisdom to create a brew overflowing with flavour. The mixture of chai herbs and spices gives a great aromatic taste and warm flavour. It tastes great with any milk, and if you prefer it sweeter, simply add a little honey.
The People’s Chai partners with kiva.org to help farmers in developing countries.
there are 2 sizes available
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Bay Leaves Dried Whole
Product description
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Pepper Black Ground
Product description
Black Pepper is picked from the flowering vine of the peppercorn plant and is the most pungent and flavoursome variety of Pepper. Black peppercorns are picked green and then dried to 12% moisture content. When ground, its grey in colour as the seed inside is white. It has a woody flavour with a spicy heat and it is used in all cultures and types of cuisine especially in Moroccan and Middle East cooking. Pepper is used in all cultures and all types of cuisine. Also, it is known for improving digestion.
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About The Spice People
Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.
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The Spice People
- 7/200 Boundary Rd, Braeside VIC 3195, Australia
- 61 3 9587 2598
- [email protected]
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