MOROCCAN CHICKEN TAGINE WITH HONEY and CARROTS

Tender chicken and carrots make the perfect flavour carriers for sweet honey and rich spices

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MOROCCAN LAMB SHANK TAGINE

Sumptuous falling-off-the-bone lamb paired with sweet prunes and tangy preserved lemon

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MOROCCAN VEGETABLE TAGINE

A flavourful, hearty blend of chickpeas and mixed vegetables combined with sweet pops of dried apricots

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ETHIOPIAN RED LENTILS (MISIR WAT)

A hearty take on the traditional Misir Wat (red lentil curry)

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ETHIOPIAN CHICKEN BERBERE

A traditional Doro Wat – Ethiopia’s national dish meaning ‘chicken curry’

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ETHIOPIAN BEEF AND VEGETABLE TAGINE

A spin on the traditional Bere Wat (beef curry) combining it with tender vegetables cooked low and slow

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ETHIOPIAN BBQ FISH WITH TOMATO SALSA

Crispy spiced bbq snapper fillet served with piquant tomato salsa and  minced greens

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MOROCCAN BEEF TAGINE

Slow cooked tender beef with sweet prunes and pumpkin

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West African Satay Okra Curry

West African Satay has to be one of my favourite, though underrated, curries. My version…

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Grilled Baharat Snapper and Fattoush Salad

Grilled Baharat Snapper and Fattoush Salad

My Grilled Baharat Snapper and Fattoush Salad takes the simplicity of spiced and grilled fish…

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Lebanese Baharat Beef-Loaded Rice (Hashweh)

My Lebanese Baharat Beef-Loaded Rice is more traditionally known as Hashweh. Hashweh, which in the…

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One-Pot Baharat Chicken and CousCous

A bit of an amalgamation of Middle Eastern regions brings full flavour and utter ease…

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