Gourmet Spices
Showing 166–180 of 208 results
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Australian Native Strawberry Gum
Product description
Strawberry Gum, also known as ‘Eucalyptus Olida’ and ‘Forestberry’, is a native Australian plant found in Eastern Australia, predominantly in NSW. As its name suggests, its leaves give off a lovely sweet, intensely aromatic strawberry flavour when used in cooking both sweet and savoury dishes. It’s also as good for you as it is delicious with high levels of antioxidants. A delightfully fruity addition to our Natives range.
$4.99 -
Chilli Habanero Whole – Hot
Product description
The Mexican Habanero Chilli is the hottest variety of chilli from Mexico. They are an integral component in Yucatecan Mexican cuisine. With their fruity & floral aroma, it is a popular choice for adding a spicy citrusy kick to any dish. Dried Habanero Chilli is the perfect addition to any Mexican dish. For optimum results and flavour, re-hydrate the chilli in boiling water for 20 minutes before use.
$4.99 -
Mint Leaves
Product description
Mint leaves have a distinctly sharp and fresh flavour and aroma that adds vibrancy to many dishes. Its soft dark green leaves are commonly used in both savoury and sweet dishes and as a garnish in Greek, Turkish, and Middle Eastern cuisine.
$3.45 -
Himalayan Pink Salt
Product Description
Himalayan Pink Salt is hand-mined inside the Himalayan Mountains and is suitable for consumption in its natural state. Its colour varies over a spectrum from red to white, the most common being pink. Himalayan Pink salt is considered the purest salt available and is much healthier than common table salt as it contains 84 trace mineral components. Himalayan Pink Salt is known to have more health qualities than regular rock salt. It helps to improve hydration in the body by absorbing water at a more rapid rate and balances out the body’s blood sugar levels. It also helps to prevent and release muscle cramping. As well as in cooking, the salts can also be used in baths for a soothing muscle soak or as a body scrub and exfoliator.
$6.95 -
Trinidad Scorpion Chilli – Caution, Extremely Hot Chillies
Product description
CAUTION WORLD’S NO #2 HOTTEST PEPPER
The Trinidad Scorpion is a variety of the Capsicum Chinese species, which is the bonnet family of peppers. The Trinidad Scorpion strongly resembles the habanero and the Scotch Bonnet—but the Trinidad Scorpion has both of these peppers beat with its extreme heat! The only other pepper listed by the Guinness Book of World Records that beats the Trinidad Scorpion pepper is Carolina Reaper pepper. In the world of peppers, this hotness is measured based on the Scoville scale. The Trinidad Scorpion hottest chilies measure a whopping 1,500,00-2,009,231 SHU.
The more Scoville heat units (SHU) that pepper has, the spicier it is. For example, the bell pepper has zero SHU, while jalapeño and chipotle peppers measure 10,000 SHU each.
Its delicious flavor is great in BBQ and hot sauces, making it one of the most sought-after peppers by true Pepper Heads around the world.$5.99 -
Sea Salt Flakes Smoked
Product description
Smoked salts are sea salt flakes that have been infused with smoke from real, untreated wood. No artificial flavours or colours are used at all. The salt is smoked with bark-free woods for up to two weeks. During this time, the wood imparts its own unique flavour profile to the salt, which can range from subtle to bold to sweet. Smoked salt is perfect for enhancing the salinity of a dish while imparting the smokiness inherent to burnt wood, and the flavour unique to different types of wood. It is perfect for anyone from meat-eaters who want to beef up a BBQ, to vegans and vegetarians looking to add flame-grilled flavour to a dish.
$9.45 -
Pepper White Ground
Product description
White Pepper is black pepper that has been soaked to remove the outer husk. It is hotter and less fragrant than black pepper. It is one of the most versatile spices, particularly used in European cooking so as to not blemish creamy white sauces with black specs of pepper.
The Spice People carry these pepper products: pepper black whole, pepper black ground, pepper black cracked, pepper white whole, pepper white ground, pepper green whole, pepper lemon, pepper mill mix.
$3.45 -
Caraway Seeds Ground
Product Description
Caraway seeds are the seeds of the caraway fruit. They have a pungent aroma and a unique sweet-tangy flavour. They can be used whole, in their powdered form, or as an oil. They are native to Europe but have spread to the Middle East and the Mediterranean. They are used in a variety of dishes in these areas, including rye bread, sauerkraut, goulash, and Havarti cheese.
The spice people carry caraway in both whole and powdered varieties as caraway seeds ground and caraway seeds whole.
$3.45 -
Vanilla Sugar
Product description
Traditional European-style Vanilla Sugar is made by blending finely ground vanilla beans with castor sugar. It has a fragrant sweet vanilla flavour and subtly infused with the aroma of vanilla beans. It is a common ingredient in European desserts, this fragrant rich vanilla-sugar can be employed in cakes, puddings, and ice-creams.
The spice people carry two sorts of vanilla; vanilla beans whole and vanilla sugar.
$3.45 -
Cinnamon Sugar
Product description
This blend of cinnamon and sugar has a sweet aroma and flavour. It is used as a garnish for sweet dishes such as on the top of a pie to give a great aromatic caramelization. It is also often used to add to hot beverages such as hot chocolate and eggnog.
The spice people carry pure cinnamon in varieties as cinnamon ground and cinnamon sticks, as well as cinnamon sugar
$3.45 -
Pepper Green Whole
Product description
Green Peppercorns are the unripe berries picked green from the peppercorn plant, it is the same vine that produces the black pepper. Green peppercorns are subtler in flavour than black peppercorns but have a distinct fresh hot bite. They can be used in many savory dishes and are tend to be used more for terrines, pates, or rich food like pork & duck. It is also used as a garnish and in the pepper mill mix.
The Spice People carry these pepper products: pepper black whole, pepper black ground, pepper black cracked, pepper white whole, pepper white ground, pepper green whole, pepper lemon, pepper mill mix.
$3.45 -
Ghost Chilli Powder (bhut jolokia)
Product description
The Ghost Pepper, also known as bhut jolokia, is the number-3 hottest peppers in the world. This hybrid pepper from India’s northeast can be up to five times hotter than a habanero. Its capsaicin content is so high that farmers sometimes use them ‘to keep wild elephants away’. be sure to handle them with great caution.
We harvest the Ghost Chillies at their peak ripeness, dry them to lock in flavour, and carefully grind them into a powder for your use.
$5.99 -
Pepper Black Ground
Product description
Black Pepper is picked from the flowering vine of the peppercorn plant and is the most pungent and flavoursome variety of Pepper. Black peppercorns are picked green and then dried to 12% moisture content. When ground, its grey in colour as the seed inside is white. It has a woody flavour with a spicy heat and it is used in all cultures and types of cuisine especially in Moroccan and Middle East cooking. Pepper is used in all cultures and all types of cuisine. Also, it is known for improving digestion.
The Spice People carry these pepper products: pepper black whole, pepper black ground, pepper black cracked, pepper white whole, pepper white ground, pepper green whole, pepper lemon, pepper mill mix.
$3.45 -
Sea Salt Flakes White
Product description
Salt is not a spice specifically but one of the most common condiments required for seasoning and a key ingredient in any pantry. Sea Salt flakes are used to flavor various recipes both savory or sweet. Australian Sea salt is obtained using a more complex process than table salt, which includes evaporating seawater. Due to this process sea salt contains trace minerals and nutrients that table salt does not have. Our sea salt is specifically obtained from the Great Barrier Reef. Sea salt flakes have a soft and sheer texture. The flakes can easily dissolve over the food.
$6.95
